Recipe of To Brew Beer Word Stacks

Affogato With Cold-Brewed Coffee

Anyway, you could buy it at the stack brewing taproom, as well as through the lcbo, the liquor control board of ontario (based out of toronto).

Recipe Summary Affogato With Cold-Brewed Coffee

This was the best tasting iced coffee I've ever had. Since the flavors are extracted without heat, the results are a smoother, less acidic, less bitter product. You can use the coffee concentrate straight on ice cream or gelato for a classic Italian treat – affogato.

Ingredients | To Brew Beer Word Stacks

⅔ cup medium-coarse ground coffee

3 cups cold water

2 scoops vanilla ice cream

2 tablespoons shaved dark chocolate

Directions

Whisk together ground coffee and cold water in a small bowl. Cover with plastic wrap and set aside for 12 hours. Whisk, then strain through a funnel lined with a moistened paper towel into a bowl.

Place ice cream scoops in 2 coffee or espresso cups. Pour 1/4 to 1/2 cup cold coffee over the top of each. Garnish with shaved dark chocolate.

Info | To Brew Beer Word Stacks

prep: 5 mins additional: 12 hrs total: 12 hrs 5 mins Servings: 2 Yield: 2 servings

TAG : Affogato With Cold-Brewed Coffee

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