Deviled Eggs - Mexican Devils!
Ingredients tablespoons of chilli powder (chilli powder) tablespoons of garlic paste (garlic) tablespoon of salt (salt)
Recipe Summary Deviled Eggs - Mexican Devils!
This Mexican twist on deviled eggs adds a powerful punch to these traditional appetizers.
Ingredients | Devilled Chicken Recipe Sri Lanka12 hard-cooked eggs, peeled¼ cup mayonnaise¼ cup prepared yellow mustard¼ cup sweet pickles, chopped¼ cup red onion, diced½ avocado - peeled, pitted, and mashed½ jalapeno pepper, seeded and dicedsalt and ground black pepper to taste¼ teaspoon ground chipotle chile pepperDirectionsSlice eggs in half lengthwise and scoop yolks into a bowl. Mash yolks with a fork and stir in mayonnaise, mustard, sweet pickles, red onion, avocado, jalapeno pepper, salt, and black pepper until thoroughly combined. Spoon filling into egg halves and sprinkle each deviled egg half with a pinch of ground chipotle chile.Info | Devilled Chicken Recipe Sri Lankaprep: 20 mins total: 20 mins Servings: 12 Yield: 24 deviled egg halves
TAG : Deviled Eggs - Mexican Devils!Appetizers and Snacks, 100+ Deviled Egg Recipes, Spicy Deviled Egg Recipes,
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