Buttertart Squares
1/4 cup brown sugar, firmly packed.
Recipe Summary Buttertart Squares
Taste just like butter tarts, minus the tart shell. Very easy to make and delicious!
Ingredients | Chewy Yellow Squares1 cup all-purpose flour2 tablespoons brown sugar½ cup butter2 eggs, beaten1 ½ cups packed brown sugar½ cup rolled oats¼ teaspoon salt½ teaspoon baking powder1 teaspoon vanilla extract½ cup raisins (Optional)¼ cup flaked coconut (Optional)DirectionsPreheat oven to 350 degrees F (175 degrees C). Butter a 9x9 inch baking pan.In a medium bowl, combine flour and 2 tablespoons brown sugar. Cut in butter until mixture is crumbly. Press into the bottom of the prepared pan.Bake for 15 minutes in preheated oven. Crust should not be fully cooked.In a large bowl, mix together the eggs and remaining brown sugar. Combine the oats, salt, and baking powder; stir into the egg mixture along with the vanilla. Mix in raisins and coconut, if desired. Spread the mixture evenly over the partially baked crumb layer in pan.Bake 20 minutes more. Cool, and cut into squares.Info | Chewy Yellow Squaresprep: 15 mins cook: 40 mins total: 55 mins Servings: 24 Yield: 1 - 9x9 inch pan
TAG : Buttertart SquaresDesserts, Pies, Tarts, Butter Tart Recipes,
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Chewy Yellow Squares : Press into the bottom of the pan.
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